Best Recipe For Canned Deer Meat

Ingredients

• 2 cups of canned deer meat, drained and shredded
• 1 tablespoon of olive oil
• 1 medium onion, diced
• 2 cloves of garlic, minced
• 1 medium bell pepper, diced (any color)
• 1 can (15 oz) of diced tomatoes, undrained
• 1 cup of beef or venison stock
• 1 tablespoon of tomato paste
• 1 teaspoon of smoked paprika
• 1 teaspoon of ground cumin
• 1/2 teaspoon of chili powder (more if you like spice)
• Salt and pepper to taste
• 1/4 cup of fresh parsley or cilantro, chopped (optional)