Prosciutto and Blue Cheese Wrapped Roasted Pears | Something New For Dinner

Prosciutto and Blue Cheese Wrapped Roasted Pears | Something New For Dinner

somethingnewfordinner.com

These prosciutto & blue cheese-wrapped roasted pears are like your favorite cheese platter, only warm.

View Original

Share this recipe:

Ingredients

  • 1 Bosc pear, slightly under ripe
  • 8 spoonfuls of creamy gorgonzola cheese
  • 4 slices prosciutto, sliced the long way so you have 8 long strips
  • Olive oil
  • 3 ounces arugula or spinach
  • Balsamic reduction

More Like This