Apple Strudel Gelato - The Perfect Puree of Napa Valley

Apple Strudel Gelato - The Perfect Puree of Napa Valley

perfectpuree.com

• 425 g. The Perfect Purée Green Apple Puree, thawed • 4 peeled, grated Granny Smith apples • 150 g. 40 percent whipping cream • Whole milk • 540 g. sugar • 50

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Ingredients

  • 425 g. The Perfect Purée Green Apple Puree, thawed
  • 4 peeled, grated Granny Smith apples
  • 150 g. 40 percent whipping cream
  • Whole milk
  • 540 g. sugar
  • 50 g. dextrose
  • 150 g. non-fat dry milk
  • 150 g. hot-process gelato base (PreGel, Diamant 50, Mec 3, Elenka or Fabbri)
  • 2 g. cinnamon
  • 1 g. nutmeg
  • 150 g. raisins soaked overnight in dark rum and drained
  • 150 g. chopped toasted pecans or walnuts

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