Chicken Florentine Soup Recipe: Warm and Inviting Italian Soup

Ingredients

• 22 oz boneless skinless chicken thigh (cut into 2-inch cubes)
• 12 oz carrots (sliced)
• 4 oz celery (chopped)
• 3 oz onion (chopped)
• 2 oz orzo
• 2 oz spinach leaves
• 1 cup unsalted chicken broth
• 1 cup milk
• 4 tbsp heavy cream
• 4 tbsp all-purpose flour
• 1/2 tbsp unsalted butter
• 1 tbsp Italian seasoning
• 2 tbsp olive oil
• 1 tbsp garlic (minced)
• 1/2 tsp salt
• 1/2 tsp black pepper
• 2 tbsp parsley (chopped)