Grilled Marinated Salmon | Adelphia Seafood, Pennsylvania
In a medium bowl, combine all ingredients except salmon. Whisk together well.
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Cooking tools:
- Mixing bowl
- Whisk
- Zip-top bag
- Grill
- Fork
Ingredients
- 2 pounds Salmon fillet
- ⅓ cup extra virgin olive oil
- 5 tbsp soy sauce
- 4 tbsp balsamic vinegar
- 3 tbsp honey
- 3 tsp brown sugar
- 1 ½ tsp ground ginger
- 1 tsp crushed red pepper
- 2 green onions (chopped)
- 3 cloves garlic (minced)
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