Glazed Salmon | Adelphia Seafood, Pennsylvania
Glaze: in a small saucepan, melt the butter. Stir in the brown sugar, dill, and lemon juice. Stir constantly. Remove from heat when the sugar melts.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.adelphiaseafood.com.
Cooking tools:
- Broiler pan
- Grill
- Pastry brush
- Saucepan
- Stove
- Oven
- Aluminum foil
- Spoon
- Fork
Ingredients
- 2 pounds Salmon fillets
- 2 tbsp butter
- salt (to taste)
- pepper (to taste)
- ¼ cup butter
- ¼ cup brown sugar
- 1 tsp dill week
- 1 tsp lemon juice
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Grilled Marinated Salmon | Adelphia Seafood, Pennsylvania
adelphiaseafood.com
Your Favorite Grilled Salmon | Adelphia Seafood, Pennsylvania
adelphiaseafood.com
Sugar Rubbed Salmon | Adelphia Seafood, Pennsylvania
adelphiaseafood.com
Mom's Baked Salmon | Adelphia Seafood, Pennsylvania
adelphiaseafood.com
Classic Grilled Salmon | Adelphia Seafood, Pennsylvania
adelphiaseafood.com
Grilled Alaskan King Salmon with Lime Butter Sauce | Adelphia Seafood, Pennsylvania
adelphiaseafood.com
Delicious and Easy Sugar-Glazed Salmon Recipe
michiganplum.org
:max_bytes(150000):strip_icc()/41936-2d729dbaaddd40d499435a1e94c72c2e.jpg)
Sweet and Tangy Glazed Salmon Recipe
allrecipes.com