Three Cheese Pasta with Ham and Peas
We put this one out there for all our cheese-loving fans. We mixed Cheddar, mozzarella, and gruyere together and we served them with pasta, a touch of smoked ham to bring a smoky, meaty flavor, and...
Ingredients
- salt
- 2.5 ounces of farfalle
- 2.5 ounces of penne
- 3 ounces of frozen peas
- 2 slices of ham, chopped
- 1 egg
- 1 egg yolk
- 2 tablespoons of mayonnaise
- 2 teaspoons of butter
- ¼ cup cheddar, shredded
- ¼ cup low moisture mozzarella, shredded
- ¼ cup gruyère, shredded
- pepper
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