Pita Sandwiches with Fried Chickpeas, Arugula, and Lime Tzatziki
www.ckookingclass.joanneweir.com
Instructions Preheat an oven to 350F. Combine cumin, pimenton, cayenne and salt in a medium size bowl and set aside.
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Cooking tools:
- Oven
- Stove
- Skillet
- Slotted spoon
- Paper towel
- Aluminum foil
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Peeler
- Measuring spoon
- Spoon
- Colander
- Serving platter
Ingredients
- 1/2 hothouse cucumber, peeled, seeded, finely diced
- 1 cup whole milk Greek yogurt
- 2 garlic cloves, minced
- 4 tablespoons chopped fresh mint
- 2 teaspoons lime juice, to taste
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