Turkey Jambalaya Recipe - National Turkey Federation

Ingredients

• 2 tbsp Olive oil
• 1 1/2 c Onions, diced (1/2")
• 1 c Green bell pepper, diced (1/2")
• 1 c Red bell pepper, diced (1/2")
• 1 tbsp Garlic, chopped
• 1/2 c Green onion, chopped
• 1/2 tsp Black pepper, table grind
• 1 tsp Kosher salt
• 1 tsp Cajun seasoning
• 3 c Rice, white raw
• 1.5 qt Tomatoes, crushed
• 1 tsp Tabasco
• 1 c Chicken stock
• 3 lbs Turkey, cooked and pulled (white and dark meat)
• As needed Parsley, fresh chopped