Glazed Pumpkin Donut Holes by colleenshealthylife
Gluten, dairy, and refined sugar free, yet full of fall flavor! They've even got a protein boost 🙌🏻 They're so easy and the maple coconut butter perfectly compl
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Cooking tools:
- Donut hole pan
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Oven
- Cooling rack
- Fork
- Parchment paper
- Saucepan
- Refrigerator
Ingredients
- 1 cup Almond Flour
- .5 cup Oat Flour
- .5 cup Vanilla Protein Powder
- 2 tsp Baking Powder
- .5 tsp Pumpkin Pie Spice
- 2 whole Eggs
- 1/2 cup Pumpkin Purée
- .25 cup Pure Maple Syrup
- 2 Tbsp Almond Milk
- 1 tsp Pure Vanilla Extract
- .25 cup Coconut Butter, Organic
- .25 cup Almond Milk
- 2 Tbsp Pure Maple Syrup
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