Cajun Shrimp Potato Chowder - USPB
Creamy Cajun Shrimp Potato Chowder simmers up in 30 minutes with one pot clean-up! Perfect for family and company, this flavorful dish is packed with spinach and red potatoes from San Luis Valley,...
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.coloradopotato.org.
Cooking tools:
- Dutch oven
- Stove
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Wooden spoon
- Whisk
- Mixing bowl
Ingredients
- 1 teaspoon olive oil
- 1/2 cup chopped onion
- 1/2 cup chopped red bell pepper
- 1 1/2 pounds cubed red potatoes
- 2 cups reduced sodium chicken broth
- 1 teaspoon garlic powder
- 3/4 teaspoon dry mustard
- 1/2 teaspoon each: paprika and salt
- 1 pound medium shrimp
- 2 cups 2% milk
- 2 tablespoons flour
- 1 1/2 cups chopped fresh spinach
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Cajun Salmon-Sweet Potato Chowder | Recipes | WW USA
weightwatchers.com
Creamy Cajun Shrimp and Corn Chowder | Recipe Cart
getrecipecart.com
Best Cajun Shrimp Corn Chowder Recipe - How To Make Cajun Shrimp Corn Chowder
delish.com
Shrimp and Potato Chowder | Potato Chowder | Chowder Recipes
potatogoodness.com
Spicy and flavorful Cajun Shrimp Soup
michiganplum.org
Yellow Potato and Red Pepper Shrimp Saute in San Luis Valley
coloradopotato.org
Delicious Shrimp Chowder
mydailymoment.com
Low Country Potato and Shrimp Boil | Potato Recipes | Shrimp Boil
potatogoodness.com