Asparagus Ravioli
Oct 15, 2023
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Cooking tools:
- Pot
- Stove
- Colander
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
- Refrigerator
Ingredients
- 1 portion (6-8 pieces) Pasta Ditoni's Asparagus Ravioli
- 2 tbsp extra virgin olive oil
- 1/2 cup diced roma tomatoes
- 1/4 cup toasted almonds lightly crushed
- 1/4 cup golden raisin (soaked in warm water for 10 minutes)
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