RECIPE: Curry Turkey Meatballs, Coconut Brown Rice and Naan Bread - Creative Dining Services

Ingredients

• 2 pounds ground turkey
• 1 onion, minced or grated on a box grater
• 3 tablespoons chopped cilantro
• 1 teaspoon sesame oil
• 1 cup bread crumbs (panko)
• 1 tablespoon ground ginger
• 5 cloves minced garlic
• 2 eggs
• 1/4 cup soy or tamari sauce
• sriracha to taste
• 2 cups Uncle Ben’s brown rice
• 1 – 14 ounce can full fat coconut milk
• 1 1/2 cups water
• 2 teaspoons salt
• 1 tablespoon coconut oil
• 1 onion, chopped
• 3 cloves minced garlic
• 1 inch knob of ginger, grated
• 3 tablespoon curry paste
• 1 cup chicken stock
• 1/2 cup smooth peanut butter
• 1 red bell pepper, diced
• 1 yellow bell pepper