Young Green Jackfruit in Yellow Coconut Gravy – Vegan District Malaysia
A traditional Malaysian style young jackfruit yellow curry.
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Ingredients
- 1 can Young Green Jackfruit 550g (nett 300g) (Nature’s Charm)
- 2 pieces lemon grass
- 1 big onion, sliced
- 2 small onions, quartered
- 3 cloves garlic, sliced
- 1 inch piece fresh turmeric or ½ tsp turmeric powder
- 1 red chilli, sliced
- 1 tbsp vegetarian anchovies (optional)
- 5 bird’s eye chillies (optional)
- 1 inch galangal (optional)
- 165 ml coconut milk
- 1 cup water
- 1 piece tamarind slice or 1 tbsp tamarind juice or 2 tsp lemon juice
- ½ tsp mushroom seasoning
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