Eggplant Bruschetta
Elevate your appetizer game with Eggplant Bruschetta. Savor the flavors of grilled eggplant, tangy tomatoes, and fragrant herbs on crispy bread.
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Cooking tools:
- Baking dish
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
Ingredients
- 1 large eggplant
- 1 medium tomato, chopped
- 1 clove garlic, minced
- 2 tsp olive oil
- 2 tbsp fresh basil, chopped
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