Battenburg Cake Recipe - Details, Calories, Nutrition Information

Ingredients

• 1 cup butter, softened
• 1 cup sugar
• 3 eggs
• 1/4 tsp vanilla
• 2 cups flour
• 1 tsp baking powder
• 1/8 tsp salt
• milk
• red food coloring
• 1 cup apricot jam
• 2 cups almonds, finely ground
• 3 cups confectioners' sugar
• 1 egg, room temperature
• 1 1/2 tsp lemon juice
• 1/4 tsp almond extract
• lemon juice or water
• confectioners' sugar
• sugar