Hot Sticky Apple Buns with Vanilla-Cinnamon Ice Cream

Ingredients

• 1 teaspoon + 1/4 cup sugar, divided
• 1/3 cup warm water
• 1 and 1/2 teaspoons Gefen Yeast
• 2/3 cup pareve milk (any kind), such as Gefen Almond Milk
• 1 egg
• 2 tablespoons oil
• 1 teaspoon vanilla extract
• 1 and 3/4 cups flour
• 1 and 1/3 cups Shibolim Whole Wheat Flour
• 1/2 teaspoon salt
• 1/4 cup margarine spread
• 3 Golden Delicious or Cortland apples, peeled and shredded
• 2 teaspoons Gefen Cinnamon
• 1/4 cup margarine spread (you can use butter-flavored)
• 1 cup brown sugar
• 1 tablespoon water
• 2 tablespoons whipping cream
• 2 tubs of your favorite vanilla ice cream
• Gefen Cinnamon
• sugar