MealSteps

Ingredients

• 6 Dried Chinese black mushrooms
• 6 oz Shrimp, shelled & deveined
• 1 ts Salt
• 1 1/2 tb Peanut oil
• 6 oz Ground pork butt
• 1/4 c Finely diced bamboo shoots
• 1/4 c Finely diced water chestnuts, preferably fresh
• 2 Green onions, chopped
• 2 ts Sugar
• 1/4 ts White pepper
• 1 tb Shao Hsing rice wine or dry sherry
• 1 1/2 ts Light soy sauce
• 2 ts Cornstarch
• 2 tb Chicken stock
• 2 tb Coarsely chopped fresh coriander leaves
• 1 Oil
• Wheat Starch Wrappers (see recipe)
• Light soy sauce, for dipping
• Chinese mustard, for dipping