SALSA ROMESCO RECIPE

Name: SALSA ROMESCO RECIPE
Ingredients: 3 ripe tomatoes; 1 ripe red pepper (capsicum) or 2 ripe smaller red peppers; 1/2 onion - peeled; 5 unpeeled garlic cloves; 20 almonds; 3 smaller slices of white bread; 1 tablespoon of wine vinegar; 1 teaspoon of sweet or smoked paprika; 50 ml of olive oil; 2 dried peppers (can be omitted); salt

boxtapas.co.uk

An authentic recipe for the famous Catalan salsa Romesco, which has almost universal use. It goes well with boiled and roasted vegetables, with roasted fish and meat. However, you will most often see...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boxtapas.co.uk.

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