Chipotle Shrimp Tacos with Avocado and Manchego - Mr. Cook

Ingredients

• 1 lb shrimp, cut in half lengthwise
• 1 medium onion, finely chopped
• 3 cloves garlic, minced
• 2 medium tomatoes, diced
• 1 cup Manchego cheese, shredded
• 2 ripe avocados, sliced
• ½ cup mayonnaise
• 2 tablespoons chipotle peppers in adobo sauce, minced
• 1 lime, juiced
• Salt
• Pepper