Fruit Shaped Mung Bean Dessert: Kanom Luk Chup (ขนมลูกชุบ)
Experience the royal treat! Learn to make Fruit Shaped Mung Bean Dessert (Kanom Luk Chup) at home with this simple recipe and fun shaping process. Perfect for parties or family fun!
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Cooking tools:
- Food processor
- Steamer basket
- Pot
- Stove
- Saucepan
- Whisk
- Mixing bowl
- Measuring cup
- Spoon
- Pastry brush
- Plate
Ingredients
- Split mung bean 500g
- Coconut milk 1.5 cups
- Food colouring
- White sugar 2 cups
- Gelatine (agar-agar powder)
- Water 2 cups
- 1/4 tsp Salt
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