The classic and authentic honey and maple pork tenderloin...slow-cooked - Tips and Crafts
Maple syrup, brown sugar, honey, balsamic vinegar...Discover the other ingredients
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tipsandcrafts.com.
Ingredients
- 1 pork tenderloin, 2 pounds
- Salt and pepper
- 1 tbsp oil
- 1 garlic clove, chopped
- 1/4 cup maple syrup
- 2 tbsp honey
- 2 tbsp brown sugar
- 1 tbsp balsamic vinegar
- 1 tbsp Dijon mustard
- 1/2 tsp dried thyme
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