Pork Rissoles | Fitat60.com
Pork Rissoles are an old favourite. They can be served with vegetables as a meal, shaped as sausages for breakfast, snacked on alone or cooked flatter for a burger. So versatile!
Ingredients
- 1 lb ground pork
- 1 tbsp Italian seasoning
- ½ tbsp garlic powder
- ½ tbsp onion powder
- ½ tsp salt
- ¼ tsp pepper
- ¼ cup fresh parsley, finely chopped
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