Macaroni with Tomato Sauce from The Settlement Cook Book by Lizzie Black Kander
To one cup of stewed tomatoes which has been strained through a colander and seasoned with salt, paprika and one tablespoonful of butter, add a cup of chopped French mushrooms and olives mixed; pou...
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Cooking tools:
- Colander
- Measuring cup
Ingredients
- macaroni
- olives
- french mushrooms
- butter
- paprika
- salt
- tomatoes
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