Cheesy Vegetable Soup 2 | Just A Pinch Recipes
Mix the water and better than bouillon together in large pot. Add the cauliflower florets, carrots, celery, onion, and garlic. Bring to a boil and reduce heat to medium and...
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Cooking tools:
- Pot
- Skillet
- Whisk
- Stove
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 1 head cauliflower broken into florets
- 1 medium onion diced
- 1 large carrot thinly sliced
- 4 stalk(s) celery sliced
- 6 clove(s) garlic minced
- 6 cup(s) water
- 2 tablespoon(s) better than bouillon chicken bouillon
- 1 stick(s) butter
- 7 tablespoon(s) flour
- 4 cup(s) milk
- 2 cup(s) shredded cheese
- - salt and pepper to taste
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