Roasted Fennel Bulbs
Savor the natural sweetness and anise notes of roasted fennel bulbs in just 45 minutes. Perfect for side dishes or family meals.
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Ingredients
- 2 - 4 fennel bulbs
- 1 - 2 Tbsp. extra virgin olive oil
- 1/4 - 1/2 tsp. kosher salt (or sea salt or other coarse salt)
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