Peach Melba Shortcake | Canadian Goodness

Ingredients

• Shortcake
• 2 cups (500 mL) all-purpose flour
• 1/2 cup (125 mL) sugar
• 1 tbsp (15 mL) baking powder
• 1 tsp (5 mL) baking soda
• 1/4 cup (60 mL) cold butter diced
• 1 cup (250 mL) 35 % cream
• 1 tsp (5 mL) vanilla extract
• 2 tbsp (30 mL) butter melted
• 1/2 cup (125 mL) sliced almonds
• Topping
• 3 ripe peaches
• 1/4 cup (60 mL) sugar
• 1/2 tsp (2 mL) vanilla extract
• 1 cup (250 mL) fresh raspberries optional