Gojjavalakki (Instant Puliyogre Poha-Mix)
Gojjavalakki or Poha Puliyogre Mix is a traveler's dream snack, especially for vegetarians. You will be surprised how easy it is to prepare!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at foodandremedy.com.
Cooking tools:
- Skillet
- Stove
- Mixing bowl
- Wooden spoon
- Measuring spoon
- Airtight container
Ingredients
- 2 cups extra thick Poha / avalakki
- lemon size tamarind
- 4 tablespoons jaggery powder or crush the jaggery to small pieces for easy grinding
- 3 tablespoons oil
- 1 tablespoon mustard seeds
- 2 tablespoons urad dal
- 1 tablespoon channa dal
- ½ teaspoon hing / Asafoetida
- ½ to ¾ cup peanuts
- ½ cup shredded dried coconut
- 4 tablespoons Rasam Powder
- 30 leaves or more curry
- 3 teaspoons salt
- 3 to 4 dried red chillies
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Gojjavalakki Recipe | Huli avalakki | Poha Puliyogare | Travel foods
swayampaaka.com
Puliyogre Powder | Instant Puliyogare Mix
swayampaaka.com
Gojju Avalakki - Cuisine India
cuisineindiasociety.in
Instant Puliyodharai Powder Recipe (Puliyogare/Pulihora P...
archanaskitchen.com
Puliyogare gojju | Trendy Angel Kitchen
trendyangel.in
Poha sweet Pongal | Avalakki sweet pongal
foodandremedy.com
Avalakki Pongal | Poha Pongal Recipe
swayampaaka.com
Instant Thin Poha Masala Recipe, How to make spicy avalakki
foodandremedy.com