Kesar Pista Matka Kulfi Recipe - GoToChef
Kesar Pista Matka Kulfi is a traditional Indian summer dessert where milk is thickened with chopped nuts and saffron before freezing them in terracotta mould known as matka or matki.
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- Kesar Pista Matka Kulfi Recipe
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Cooking tools:
- Matka mould
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Freezer
Ingredients
- Fresh full cream milk 2 cup
- almond 8
- Cashew seeds 8
- Pistachios 8
- Bread slices 2
- Suger 1/4 cup
- 2 teaspoons cornflour 1 tbsp
- Caradamom powderr 1 tsp
- Saffron threads 6
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