Abenkwan II Recipe - A Delicious Ghanaian Dish
Discover the delectable taste of Ghana with our Abenkwan II recipe, featuring a blend of Ghanacan palm liquid, meat, vegetables, and spices.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1 can of Ghanacan palm liquid
- 1 1/2 lb (680 g) of meat
- 2 medium-sized onions
- 6 chopped shallots
- 3 tomatoes
- 4 garden eggs
- 2 tsp of ground pepper
- 1 clove of ground garlic
- 2 tbsp of ground smoked dried shrimp
- salt to taste
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