Miso Soup Recipe | Arla UK
Enjoy a delicious miso soup with mushrooms, spring onion and pak choi for colour and texture. Enjoy on a warming lunch with arlafoods.co.uk recipes.
Ingredients
- 2 tbsp light or dark miso
- 1½ tbsp fish bouillon powder
- 1 l boiling water
- 2 tbsp soy sauce
- 2 tsp fresh ginger, finely shredded
- 20 g butter
- 200 g mushrooms, in thin slices
- 150 g spring onions, in thin rings
- 1 bok choy, quartered
- black sesame seeds
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