Quick Sauerbraten with Caramelized Onions - Crisco®

Ingredients

• 1/2 C. Crisco® Butter Flavor All-Vegetable Shortening
• 2 large sweet onions, cut into 1/4-inch slices
• 1 (4 lb.) rolled rump roast, eye of round, top or bottom round
• 3/4 C. cider vinegar
• 1 (1 oz.) pkg. meat tenderizing marinade
• 1 tsp. pickling spice
• 1/4 tsp. black pepper
• 1 (14.5 oz.) can beef broth
• 1/3 C. finely crushed gingersnap crumbs
• 1/2 C. cold water
• 1/3 C. all-purpose flour
• Salt and pepper to taste