Zeppole | Best Authentic Italian Recipe | PizzaCappuccino
Delight in authentic Italian Zeppole, a Neapolitan dessert perfect for Father’s Day. Enjoy fried or baked versions topped with custard and cherries. Perfect for dessert lovers!
Ingredients
- Water: 250 ml (1,06 cups)
- Flour 00: 250 gr (8,82 oz)
- Butter: 100 gr (3,54 oz)
- Eggs: 6
- Salt: 5 gr (0,18 oz) a pinch
- Milk: 1 lt (4,23 cups)
- Fresh liquid cream: 250 gr (8,82 oz)
- Egg yolks: 10
- Sugar: 250 gr (8,82 oz)
- Vanilla bean: 1
- Grated zest of 1 lemon
- Corn starch (cornstarch): 100 gr (3,54 oz)
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