Old Fashion Chili Mac my Way | Just A Pinch Recipes

Ingredients

• 28 ounce(s) diced tomatoes with juice
• 2 cup(s) spicy v-8 juice
• 1 tablespoon(s) chili powder
• 2 teaspoon(s) oregano, dried
• 1 can(s) kidney beans, drained
• 1/8 cup(s) brown sugar, firmly packed
• 2 pound(s) lean ground beef, browned
• 10 ounce(s) light fluffy wide egg noodles
• 1 - chopped onion
• 1 stalk(s) celery plus 2 inside stalks with leaves
• 1 - large green pepper
• - heaping tablespoon of fresh garlic