Watermelon Tomato Gazpacho | Recipes on Rails
Cut up the tomatoes and place in a large bowl food processor.
Keywords
- recipes
- cooking
- sous-vide
- baking
- ingredients
- meal planning
- recipe sharing
Ingredients
- 2.0 pound Tomatoes
- 1.0 pound watermelon
- 1.0 rib Celery
- 2.0 each Shallots
- 1.0 teaspoon Chili powder
- 2.0 clove Garlic
- 1.0 some Black Pepper, ground
- 1.0 some Salt, Morton Kosher
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