Chocolate Pecan Pie Bars (gluten free) | Bob's Red Mill Natural Foods
These Gluten Free Chocolate Pecan Pie Bars are right out of my mom’s recipe book. They are rich, sweet and deliciously sticky. They can easily be made…
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Cooking tools:
- Stand mixer
- Baking pan
- Parchment paper
- Oven
- Mixing bowl
- Whisk
- Chef's knife
Ingredients
- 1 cup Unsalted Butter softened
- 1 1/2 cups Gluten Free 1-to-1 Baking Flour
- 1 cup Almond Flour
- 1/2 cup Brown Sugar
- 1/4 tsp Salt
- 3 large Eggs
- 3/4 cup Light Corn Syrup
- 1 tsp Vanilla Extract
- 2 cups unsalted Pecans chopped coarsely
- 1 cup gluten free Chocolate Chips
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