Nikkorogashi - Braised Potatoes from Japan

Nikkorogashi - Braised Potatoes from Japan

ryukoch.com

Nikkorogashi - Braised Potatoes: Authentic Japanese potato stew with sweet-salty flavor and traditional flair.

View Original

Share this recipe:

Ingredients

  • 2 piece Potato(es)
  • 2 tablespoon (tbsp) Soy sauce
  • 2 tablespoon (tbsp) Mirin (rice wine)
  • 2 tablespoon (tbsp) Sugar
  • 2 tablespoon (tbsp) Sake (alt. white wine)
  • 150 ml Dashi (fish broth)
  • 2 g Salt
  • 2 tsp (teaspoon) (Flavorless) Oil

More Like This

Nikujaga - Chopped

Nikujaga - Chopped

chopped.com
Nikujaga Japanese stew

Nikujaga Japanese stew

yutaka.london
Nikujaga - Japanese Beef and Potato Stew Recipe

Nikujaga - Japanese Beef and Potato Stew Recipe

ryukoch.com
Nikujaga | I've Been Cooking

Nikujaga | I've Been Cooking

ivebeen.cooking
Nikujaga 肉じゃが (Japanese home-style meat & potato stew) served with brown rice | Who Does the Dishes

Nikujaga 肉じゃが (Japanese home-style meat & potato stew) served with brown rice | Who Does the Dishes

whodoesthedishes.com
RECIPE: Nibitashi (Fried/Simmered Vegetables) – Kokoro Care

RECIPE: Nibitashi (Fried/Simmered Vegetables) – Kokoro Care

kokorocares.com
korean braised potatoes | Recipe | Kitchen Stories

korean braised potatoes | Recipe | Kitchen Stories

kitchenstories.com
Nikujaga/Beef and Potato Stew – Japanese Food 101

Nikujaga/Beef and Potato Stew – Japanese Food 101

japanesefood101.com