Nikujaga - Chopped
Nikujaga is a Japanese stew with tender meat and potatoes in a sweet soy broth, easy to prepare for a cozy dinner.
Ingredients
- 1 lb beef thinly sliced
- 4 medium potatoes peeled and sliced
- 1 medium onion sliced
- 1/4 cup soy sauce
- 2 tbsp sugar
- 2 cups water
More Like This
Nikujaga Japanese stew
yutaka.london
Nikujaga | I've Been Cooking
ivebeen.cooking
Nikujaga Beef and Potato Stew - Uwajimaya
uwajimaya.com
Nikujaga/Beef and Potato Stew – Japanese Food 101
japanesefood101.com
Nikujaga Recipe (Beef and Potatoes Stewed in Savory Soy Sauce Based Dashi Broth) - Cooking with Dog
cookingwithdog.com
How to make Nikujaga, Japanese Potato and Beef Stew recipe
anyrecipe.net
Nikujaga - Japanese Beef and Potato Stew Recipe
ryukoch.com
Classic Beef Nikujaga: A Simple, Delicious Japanese Stew Recipe
akanecuisine.com