Skillet Fried Steaks | Just A Pinch Recipes
Marinate the steaks in the buttermilk for one hour Mix the flour and peppercorn gravy mix..Dredge the steaks until completely covered..set aside to rest Heat oil medium high...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.justapinch.com.
Cooking tools:
Ingredients
- 2 boneless ribeye steaks (any typical barbecue steak)
- 1 cup(s) buttermilk
- 1 cup(s) all-purpose flour
- 1 package(s) peppercorn ranch gravy mix
- - cooking oil
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Frying Pan Ribeye | Just A Pinch Recipes
justapinch.com
BBQ Steak | Just A Pinch Recipes
justapinch.com
Greek Steak (Ribeye) 2 | Just A Pinch Recipes
justapinch.com
MARINATED RIBEYES | Just A Pinch Recipes
justapinch.com
Grilled Ribeyes With Horseradish Garlic Butter Sau | Just A Pinch Recipes
justapinch.com
Skillet Steak and Corn | Just A Pinch Recipes
justapinch.com
Grilled Ribeye Steaks
master-recipes.com
Amy's Country Fried Steak | Just A Pinch Recipes
justapinch.com