5-ingredient spinach gnocchi with pesto alfredo | Recipe | Kitchen Stories

Name: 5-ingredient spinach gnocchi with pesto alfredo | Recipe | Kitchen Stories
Ingredients: 7 oz baby spinach; 2 cloves garlic; 1/4 cup walnuts (toasted); 6 tbsp olive oil; 3 tbsp water; 1 2/3 cups flour; 1/2 cup pasta water; 1 cup crème fraîche; salt; pepper; flour (for dusting); Parmesan cheese (for serving)

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Keywords

italian
Brand Content
Siemens Großgeräte
weeknight dinner
nuts
main
crowd pleaser
pescetarian
comfort food
Meatless
Bosch Kleingeräte
2020-01
savory
sauces and dips
for two
dairy
vegetables
autumn
winter
base

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