Simple Seared Scallops with Pesto and Pasta

Simple Seared Scallops with Pesto and Pasta

olympiaseafood.com

We put these scallops atop a pesto pasta because that's what we had handy but they are equally as fabulous with a salad or rice. And - if you want to create an amazing appetizer you can simply place...

View full recipe on olympiaseafood.com

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Cooking tools:

  • Pot
  • Colander
  • Skillet
  • Stove
  • Tongs
  • Paper towel
  • Kitchen timer
  • Mixing bowl
  • Measuring cup
  • Toothpick
  • Plate

Ingredients

  • 3/4 pound Weathervane scallops
  • 1 T ghee or vegetable oil
  • salt, pepper
  • 1/4 cup prepared pesto
  • 1/2 pound linguine

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