Classic French Quiche Recipe
Craving the best quiche recipe? Try my Classic French Quiche Lorraine! Flaky crust meets creamy filling, perfect for brunch or dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at crock.recipes.
Ingredients
- 1 ½ cups all-purpose flour
- ½ cup unsalted butter, chilled and cubed
- ½ tsp salt
- 3-4 tbsp ice water
- 4 large eggs
- 1 cup heavy cream
- 1 cup grated Gruyère cheese (or Swiss cheese)
- 6 oz bacon or lardons, cooked and chopped
- ½ tsp Dijon mustard
- Salt and pepper to taste
- Fresh thyme (optional, for garnish)
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