Quinoa, chicken & parsley salad
1.Place quinoa and the water in a small saucepan; bring to the boil. Reduce heat and simmer with lid on for 10 minutes or until water is absorbed and quinoa is
Ingredients
- 1/2 cup (100g) red or white quinoa
- 1 cup (250ml) water
- 1/3 cup (80ml) lemon juice
- 1/4 cup (60ml) extra virgin olive oil
- 250 gram cherry tomatoes, halved
- 1 1/2 cup loosely packed fresh flat-leaf parsley leaves
- 1 cup loosely packed fresh mint leaves
- 3 green onions, thinly sliced lengthways
- 1 1/2 cup (250g) shredded barbecued chicken
More Like This
Quinoa Salad - Indiana Connection
indianaconnection.org
Southwestern Quinoa Salad - Master recipes
master-recipes.com
Mediterranean Quinoa Salad 2 | Just A Pinch Recipes
justapinch.com
Cinc: Parsley & Lemon Quinoa Salad
cinc.kitchen
Chicken and Quinoa Salad: Your New Go-To for Healthy, Flavorful Meals
recipes.webhealthy.org
Asian-Style Quinoa Salad - Recipes List
recipes-list.com
Colorful Quinoa Salad - Master recipes
master-recipes.com
Quinoa Greek Salad - Master recipes
master-recipes.com