Balsamic Bolognese – Fustini's Oils & Vinegars
Balsamic Bolognese Submitted by Corporate Chef Andy Stewart Meat and Poultry Ingredients Ingredients - 1 pound of ground beef - 1 tablespoon Fustini's Basil
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fustinis.com.
Ingredients
- 1 pound of ground beef
- 1 tablespoon Fustini's Basil Crush olive oil
- 1/2 cup carrots, finely diced
- 1/2 cup onions, finely diced
- 1/2 cup celery, finely diced
- 20 Roma tomatoes, peeled, seeded and finely diced (or 2 large cans of San Marzano diced tomatoes)
- 2 tablespoons Fustini's 18 Year Traditional balsamic
- 1 teaspoon Fustini's Citrus Oregano balsamic
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
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