Lemon Meringue Éclairs Recipe | EOI Bakery
A twist on a old favourite, this lemon meringue eclair recipe, provides a delicious sweet treat that your customers will enjoy.
Ingredients
- Water
- EOI Gilt
- Bakers Flour
- Eggs
- Baking Powder
- Lemon Juice
- Full Cream Milk
- Thickened Cream
- EOI Custilla
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