Tasty Pani Puri Recipe
Introduction Indian street snack known as pani puri consists of crispy, fried, hollow dough balls filled with steaming moong sprouts, boiled potatoes, hot, sour
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Cooking tools:
- Blender
- Pot
- Stove
- Skillet
- Peeler
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Refrigerator
Ingredients
- two to three medium-sized potatoes
- One little to medium-sized onion, optional
- 1 to 1 1/2 teaspoons of finely chopped cilantro (coriander) leaves
- 1 teaspoon of roasted cumin powder
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