Suya, West Afican Skewers
Follow this recipe to make Suya, a spicy West African steak skewer that has become very popular in West Africa and is widely available as street food.
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Ingredients
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon white pepper
- 2 pounds sirloin steak
- 1/4 cup roasted almonds/peanuts
- 1/2 - 1 tablespoon cayeene
- 1 1/2 teaspoon smoked paprika
- 1/2 - 1 tablespoon hot ground pepper or cayenne pepper (optional)
- 1 tablespoon chicken Bouillon
- 2 tablespoons vegetable oil (to drizzle on the meat)
- Salt
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