Aussie Lamb UK | Lamb Flank Marmalade Crispy Bites | Aussie Beef & Lamb | UK
Australian Grassfed Lamb Flank Marmalade served on crispy bitesize crackers
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.aussiebeefandlamb.co.uk.
Ingredients
- 500g Minced lamb
- 150g Onion, chopped
- 115g Soft brown sugar
- 90g Dijon mustard
- 1 Bay leaf
- 15g Fresh thyme
- 180ml Vinegar
- 3g Ground cumin
- 3g Ground coriander
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