AUNT ELLA'S SHOEPEG SALAD
| 1 can tiny peas (or frozen) 1 can white corn 1 can french cut green beans (or frozen) 1 small jar chopped pimiento 1 large green pepper, chopped 1/2 c.
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Cooking tools:
- Colander
- Mixing bowl
- Saucepan
- Spoon
Ingredients
- 1 can tiny peas (or frozen)
- 1 can white corn
- 1 can french cut green beans (or frozen)
- 1 small jar chopped pimiento
- 1 large green pepper, chopped
- 1/2 c. celery, chopped
- 1 can sliced water chestnuts
- 1/2 c. sugar
- 1/2 c. oil
- 1/2 c. white vinegar
- salt
- pepper
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