Mexican Pork and Sweet Potato Stew - Dump and Go Dinner
Our Mexican pork stew with potatoes is a warm, filling freezer recipe. The best part is, all you have to do is stick it in the slow-cooker and go!
Keywords
- mexican pork
- stew
- potatoes
- paleo dinner
- weight watchers
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at onceamonthmeals.com.
Ingredients
- 1 cup Mild Green Chiles, Diced, Canned
- 2 ½ cups dice Boneless Pork Loin
- ½ cups Chicken Broth/Stock
- 1 ⅓ cups peel and dice Sweet Potato
- 1 ¼ cups dice Onion
- 14 ½ ounces Diced Tomatoes, Fire Roasted
- ½ teaspoons Cumin
- ½ teaspoons Salt
- ¼ teaspoons Black Pepper
- 1 tablespoon juice Lime
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